Our Menu
*Consuming raw or undercooked animal products could lead to food born illnesses especially for those with certain medical conditions.
Snacks

BBQ or Buffalo Cauliflower Bites
Roasted Brussels
Tomato Pie
Db's Traditional Artichoke Soufflé

Spicy Dragon Shrimp

Lump Crab Hushpuppies

Salt & Pepper Calamari
Garden
Add Ons: *Salmon | Mahi Mahi | Hormone Free Chicken | *Grass Fed Burger | Beyond Burger | *Marinated Filet Mignon | Crab Cake | Tomato Pie
Iceberg Wedge / Blue Cheese

*Caesar / Parmesan Reggiano
Pear & Pistachio Quinoa Bowl

*Salmon Club Salad
Spinach Salad
*Filet Mignon Napoleon

DB Cobb
Pizza Pizza
3rd generation Homemade Dough OR Gluten-Free Cauliflower Crust+$6.00
Sicilian Pizza

Bacon Cheeseburger Pizza / Marinara
Margherita Pizza
Main

*Steak & Potatoes
Fried Chicken

DBG BBQ Ribs
Gambas
Pecan Crusted NC Trout
*Grilled Salmon

Signature Lump Crab Cakes
*Double Bone Pork Chop
Carolina Seafood Platter
Shrimp N' Cheese Grits
Sandwiches / Etc.

*Paleo Burger
*DB Cheese Burger
Baltimore Burger...'The Balty'

DB's Sloppy Joe
*Ribeye Steak Sandwich
Southwestern BBQ Chicken

DB Tacos
Plantastic

Roasted Vegetable Green Curry
Vegetable Trio
Mediterranean Bowl
Sides
Fries
Sweet Potato Fries
Coleslaw
Black Bean Salad
Onion Rings
Pesto Cauliflower Rice
Zucchini Noodles
Spinach Medley
New! Below you’ll see our new Holiday Heat & Eat Menu. We’ve had a lot of requests from folks who want to pre-order catered items for dinner parties and small get togethers. So this menu was designed just for this purpose! Please give us 2-days advance notice when ordering. Also if you spend $75, you’ll receive 10% off!
Salads / Snacks / Soups
Salad Dressings: Blue Cheese, Caesar, Cafe Vinaigrette, Honey Maple Vinaigrette | Add Extra Pint of Dressing +$5.00
Diamondback Salad
*Caesar / Parmesan-Reggiano
Spinach Salad
DB's Traditional Artichoke Soufflé
Tomato & Basil Pie
Shrimp Cocktail
Devils on Horseback
Mini Crab Cakes
Deviled Eggs
Marinated Olives & Feta
Caprese Skewer
Sriracha
Homemade Pico
Brunswick Stew / Crab Chowder
Entrees
Includes 2 Sides
Parmesan Encrusted NC Trout
Crab Cakes
Salmon
Baked Stuffed Shrimp
Roasted Lemon Herb Chicken
House Rubbed Dry Aged Filet or Ribeye
BBQ Ribs
Chef's Choice Lasagna
Stuffed Eggplant
Vegan Bowl or Burrito
Sides
Heat & Eat for 2
Herb Roasted Potatoes
Brussels Sprouts
Sweet Potato Wedges
Collards
Grilled Vegetable Medley
Small Salad
Mac & Cheese
Roasted Root Vegetables
Herbed Rice Pilaf
Pesto Cauliflower Rice
Black Bean Salad
Coleslaw
Desserts
