Celebrating Spring with farm-to-table ingredients.
Celebrating our 33rd year of supporting local farmers
At the Diamondback you’ll find friends, fresh food and a great atmosphere for families and old buddies getting together (maybe for the 1st time in a year!).
For reservations, please give us a ring at 336-722-0006. Leave a message and we’ll return your call. We are SO grateful for the support of the Winston-Salem community. Thank you!
Join us Tuesday-Saturday starting at 5:00 pm
The Diamondback Grill is now open Tuesday-Saturday. Our menu is based on fresh, locally sourced produce. Dine in or take out. We have indoor and outdoor dining. We also offer catering, “pre-prepped dinners” to finish cooking at home and a beautiful private meeting space for up to 50 well-spaced guests.
Our menu changes daily and it's inspired by the bounty of fresh produce and meats available through our local farmers. Our farm-to-table philosophy means one night we'll offer fresh corn and tomatoes and the next, beautiful asparagus or farm raised chicken that's just come in. Using our local resources we can prepare dishes that are fresh, healthy and so good they speak for themselves.
BIG SPRING PARTY
When things return to normal, we’ll look forward to welcoming everyone in to celebrate our 31st anniversary. Something to look forward to!
Some of the farmers and vendors we source from …
bassett creative services/billy place/bingo bango soda/bo gray photography/café gelato/fair share organics/fiddlin fish brewery/faucette farms/flora ridge farm/food for the southern soul/foothills/harmony ridge/homeland creamery/hoots/let it grow produce/lindley battle photography/magic beans coffee/mary beth wells photography/merritt media/the pepper merchant/papa doc’s/red oak beer/stauber farm/updog kombucha/whit acres farm/wicked weed