Let us cook dinner for you!
Hi all,
We’ll be open Tuesday-Saturday this week with our new Phase II schedule. You can now dine-in or take-out.
Whether you dine with us for dinner, dessert, or both, we’re only filling the restaurant at 50% capacity to ensure both you and our crew are safe. We will continue to follow all COVID-19 guidelines as we navigate this next stage of phase 2.
Not comfortable dining in? No worries! We’re still offering take out with our limited dinner menu and daily specials!
Thank you so much for your continued support and love, Winston-Salem. We’re so grateful!
Please see our menu page for take out orders. You can also order on the SWIPEBY app.
Have you tried ordering on the SWIPEBY app?
We’re getting a lot of positive feedback from folks who are using the SWIPEBY app. You can order off the SWIPEBY app anytime during the day but please write what time you would like to pick up your order in the notes section. Pick-up is available from 5:00-8:30 pm. You’ll actually process your payment through the SWIPEBY app so we’ll know the exact moment when you arrive and you don’t have to get out of your car.
The Diamondback is OPEN for business.
Now you can join us for dinner (inside or outside) OR for take-out. Check out our menu and new specials menu by clicking here.
As a reminder, we’re now open Tuesday-Saturday.
Pick-up times for takeout are 5:00-8:30 pm.
To order, call 336-722-0006 or use the SWIPEBY app.
Thanks so much!
Our menu changes daily and it's inspired by the bounty of fresh produce and meats available through our local farmers. Our farm-to-table philosophy means one night we'll offer fresh corn and tomatoes and the next, beautiful asparagus or farm raised chicken that's just come in. Using our local resources we can prepare dishes that are fresh, healthy and so good they speak for themselves.
BIG SPRING PARTY
When things return to normal, we’ll look forward to welcoming everyone in to celebrate our 31st anniversary. Something to look forward to!
LOCAL LOVE
Some of the farmers and vendors we source from …
bassett creative services/billy place/bingo bango soda/bo gray photography/café gelato/fair share organics/fiddlin fish brewery/faucette farms/flora ridge farm/food for the southern soul/foothills/harmony ridge/homeland creamery/hoots/let it grow produce/lindley battle photography/magic beans coffee/mary beth wells photography/merritt media/the pepper merchant/papa doc’s/red oak beer/stauber farm/updog kombucha/whit acres farm/wicked weed
